A Must-Try in Miyajima — Awarded Japan’s Best Bowl 6 Years in a Row. You Won’t Find This Katsudon Anywhere Else.
"Katsu" means cutlet, and "don" means rice bowl. Born in the early 20th century, Katsudon combines crispy tonkatsu with savory soy sauce over fluffy rice, creating a dream bowl that has has become a comfort food loved nationwide, and now worldwide.
6-Time Gold Winner at the National Donburi Grand Prix
60 Years of Tradition Passed Down in Hiroshima
Additive-Free Secret Sauce
Loved by locals & travelers alike
Katsudon is everywhere in Japan, but the bowl you eat at our shop is on a whole different level!
"Best Katsudon in Japan! The crispy texture and that secret sauce... incredible!"
- Michael T.
"Perfect after hiking Mt. Misen! Exactly what I needed for energy. Will come back!"
- Emma L.
"The sauce is truly special. A highlight of our Miyajima visit!"
- Sophie D.
Our signature dish with 60-year secret sauce recipe
A donburi topped with Hiroshima’s iconic oyster fry — a must-try local specialty!
We also offer a variety of other dishes, including Japanese-style fried chicken (karaage), fried shrimp, and Japanese curry.
9 min from the ferry, 8 min from the Itsukushima shrine — on foot.
Open Daily
10:00 AM - 6:00 PM
(Last Order — Dine-in: 5:30 PM / Takeout: 6:00 PM)
Yes, we have menus in English, Japanese,
Yes, we accept all major credit cards, as well as Apple Pay, Alipay+, and WeChat Pay.
We have limited vegetarian options. Please ask our staff for available dishes.
While walk-ins are welcome, we recommend making a reservation if you'd like to secure a seat in advance. We're one of the few restaurants in Miyajima that accept reservations.
